Indian pulses are the powerhouse of nutrition, which is why many dieticians suggest to include these in daily diet. The pulses are good for diabetics, people with high BP & cholesterol problems and also forhealthy people to maintain their health. There are many types of Indian pulses, that people can make an individual or a mix of pulses as per the taste and preference. Easy and quick to make, Indian pulses are light and easier to digest. Chana dal is one of the many varieties of black chickpeas available.We provide both, split and whole masoor dal.